Costco Raspberry Crumble Cookies
|Costco Raspberry Crumble Cookies Recipe:
Ingredients:
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup raspberry jam or preserves
- 1 cup rolled oats
- 1/2 cup sliced almonds (optional, for added crunch)
Instructions:
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
- Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
- In a separate bowl, whisk together the all-purpose flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
- Divide the cookie dough in half. Press half of the dough evenly into the bottom of each prepared baking sheet.
- Spread the raspberry jam or preserves evenly over the surface of the dough on each baking sheet.
- In a small bowl, mix together the rolled oats and sliced almonds. Sprinkle this mixture over the raspberry layer.
- Crumble the remaining cookie dough over the top of the oat and almond mixture. This will create a crumbly, streusel-like topping.
- Bake in the preheated oven for 25-30 minutes or until the edges are golden brown.
- Allow the cookies to cool in the pans for about 10 minutes, then transfer them to a wire rack to cool completely.
- Once cooled, cut the cookies into squares or bars.
Enjoy your delicious Costco Raspberry Crumble Cookies! These sweet treats are perfect for sharing with friends and family or indulging in a delightful afternoon snack.